Blueberry Chia Pudding - Recipe
Hello everyone! Today I'm sharing this super easy + healthy breakfast/snack recipe! It's refreshing, sweet and very delicious. You can make a batch of chia pudding the night before to save time too.
Difficulty: Very easy
Serves 2
Ingredients:
Pudding:
- 1/4 cup fresh or frozen blueberries
- 1/4 cup Chia Seeds
- 1 cup milk of choice (I used skim milk)
- Sweetener of choice (optional)
Toppings:
- Nut butter of choice
- Blueberries
- Raspberries
- Mint leaves
- Granola
Directions:
1. Blend milk, sweetener and blueberries in a blender.
2. In a small jar/bowl, mix in chia seeds and blended mixture, cover and refrigerate for 15 minutes.
3. Serve in a fruit bowl with additional fresh fruits on top.
Papaya fruit bowl:
Cut papaya into half and remove seeds. Pour in chia seeds pudding and serve.
I hope you enjoy this post and do tag me if you decide to try them out! ^^
Love,
Angelyn <3
